Very northern character, an intensely dark, traditional best mild.
Sweetish and liquoricy but with more body than a standard mild.
Bitterness comes through in the lasting aftertaste.
3.6%
a darkish very northern bitter. malty yet sharp with a hoppy citrus finish.
roasted flavour with a big taste for such a light abv.
3.7%
A very drinkable modern pale ale, showcasing CF162 from Charles Faram's hop development programme. Hints of grapefruit, lime and citrus shine through the carefully selected blend of pale malts.
3.8%
a most delightful very pale ale. strawberry and bubblegum aroma with grapefruit and pineapple citrus flavours
3.8%
copper coloured bitter. full on Malty flavour, yet sharp with complex bitterness and a caramel, liquorice finish and a hint of citrus.
3.8%
made using mystic hops, hints of citrus blackcurrant and passionfruit. an easy going session strength beer
3.9%
a dry, single hopped pale ale with a refreshing bitterness and a full on zesty hop aroma brought by the use of the UK harlequin hops
4.0%
Made from the finest malted barley and JesterĀ® hops. A punchy aroma of New World proportions with a delicate flavour of grapefruit and tropical fruits
4.3%
Thick, black and a creamy head. roast barley flavour with a hint of bitterness to suit. massive barley aroma and a nice chewy fullness on the palate. a meal in itself
4.6%
A good strength full bodied stout.
Originally brewed for the CAMRA award winning pub The Red Lion at Wheelton.
5.4%
Full strength IPA using British Olicana hops.
Long lasting hoppy aroma and aftertaste.
Good bitterness and does not lie about it's strength.
6.1%
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